Many Christmas cookies don’t rely on chocolate, peanut butter, and caramel for flavor, but instead rely on the unique spices. This often includes cookies with ginger and molasses, providing some tasty and decadent traditional holiday cookies. You can still make these spiced cookies, but also make a healthier version for your family and friends. Try out some of these wonderful spiced cookie recipes that are a little more nutritious and less fattening.
Healthier Molasses Cookies
One type of traditional holiday cookie is the molasses cookie. These are strong and decadent, and often added to the mix during cookie exchange parties. This recipe just changes a few things to make them a little better for you. To start with, you are going to cut the amount of flour in half, so that half is all-purpose white flour, while the other half is whole wheat flour. Another change is to break up how much butter is used, and add in some olive or coconut oil instead. The rest of the ingredients are the same, such as your sugar, molasses, ginger, and spices like ground cinnamon, salt, cloves, and ginger.
Skinny Gingerbread Cookies
Gingerbread cookies are usually a family favorite, so the last thing you want to do is skip them entirely just so you can have some healthier cookies. Luckily, it is easy to turn gingerbread cookies into a healthy treat during the holiday season. For a healthier gingerbread cookie, go ahead and use your unsalted butter, but switch to brown sugar and unsweetened applesauce. You can use an egg white instead of the full egg with yolk, and mix some whole wheat flour as well. Reduce the overall amount of sugar, and instead add some dark molasses, along with any spices you usually add, such as cinnamon and ginger.
Low-Carb Snickerdoodle Cookies
If anyone in your family is on a low-carb diet or has diabetes, they will enjoy these alternative snickerdoodle cookies. Theya re made with almond flour, applesauce, Stevia, brown sugar, egg whites, brown sugar, and ground cinnamon. Then you have some classic ingredients for the cookies, including vanilla, baking soda, and cream of tartar.
Chai Spiced Snickerdoodles
Another way to have healthier snickerdoodle cookies is to make them with some chai spice, which is the perfect addition to your cup of chai tea. They use whole wheat pastry flour, spices like cloves, ginger, and cinnamon, baking powder, cornstarch, coconut oil, vanilla extract, and coconut sugar.